Taste of Corfu
Corfiot cuisine is rich in history and strong Venetian influences. While visiting the island, these local dishes are a must-try:
Pastitsada
Corfu’s signature dish. Slow-cooked rooster or beef in a rich tomato sauce with spices.
Sofrito
Tender beef in a white garlic and wine sauce, simple and elegant.
Bourdeto
Spicy fish in red sauce, bold and full of flavor.
Bianco
Fish cooked without tomato, with potatoes, garlic and lemon.
Kumquat
Corfu’s iconic product, found in liqueur and sweets.
With Pass-par2, enjoy authentic Corfiot flavors at selected restaurants with exclusive discounts.