Taste of Corfu

Corfiot cuisine is rich in history and strong Venetian influences. While visiting the island, these local dishes are a must-try:

Pastitsada

Corfu’s signature dish. Slow-cooked rooster or beef in a rich tomato sauce with spices.

Sofrito

Tender beef in a white garlic and wine sauce, simple and elegant.

Bourdeto

Spicy fish in red sauce, bold and full of flavor.

Bianco

Fish cooked without tomato, with potatoes, garlic and lemon.

Kumquat

Corfu’s iconic product, found in liqueur and sweets.

With Pass-par2, enjoy authentic Corfiot flavors at selected restaurants with exclusive discounts.